[postlink]http://revoltube.blogspot.com/2010/04/how-to-can-beef-soup.html[/postlink]
http://www.youtube.com/watch?v=YPYXi7Wn4gwendofvid
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HomesteadAcres — December 16, 2009 — For more information and recipes please visit us at
http://www.homestead-acres.com/
Canning your own soups is so easy to do. They are also much more healthy then store bought soup, with out the additives.
Follow the same basic steps to can chicken soup.
Do not add rice or pasta to your soups when canning. The long canning times turn them to mush and it's not recommended as a safe practice. Instead add it when you are heating the soup to eat.
Enjoy!
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